STONE MILL BAKERY has been serving the greater Baltimore metro region for more than 20 years. Our wholesale bakery and café locations are well-known for quality, consistency, and customer service in all aspects of our business.

Stone Mill is dedicated to the traditional art of baking European style breads and pastries. We take pride in producing consistently high quality products, which are handmade in small batches.

We deliver to a variety of establishments, including restaurants, hotels, markets, caterers, and colleges throughout the greater Baltimore metro region.

We source the finest ingredients, including Tupelo Honey from the Apalachicola river region in Florida, Valrhona Chocolate from France, and European style Plugra Butter. None of our breads contain preservatives.

Our production process preserves the true craft of artisanal baking by relying on well-trained, experienced hands and as little machinery as possible. We use a traditional slow fermentation process; our breads rise naturally overnight in a cool environment, which allows the flavors to develop slowly and results in a more refined taste.


Orders can be placed by phone, fax, or email.
When placing orders, send your email to  orders@stonemillbakery.com to ensure the office receives it same day and your order is entered before our production deadline.

                P  410-889-0726
                F  410-539-7353
Orders must be placed before our production deadline.

                Monday – Thursday: 3 PM
Friday – Saturday: 2 PM

Bread products must be ordered two days in advance. Most pastry is next day.
For example, an order for Wednesday delivery must be placed by 3PM on Monday. All orders for Monday and Tuesday must be placed by 2PM on Saturday. Our office is closed on Sundays; all orders after 2PM Saturday will be entered on Monday morning.

Place a standing order that will be automatically generated each week.
This order can be based on your needed pars. A standing sales order (SSO) can be adjusted following the same guidelines as placing a single order.


Our standard delivery minimum for most routes is $35, with a $4 delivery fee.

Anne Arundel and Howard County (Route 1)
Monday, Wednesday, Friday

Baltimore City (Route 2)
Monday through Saturday

Baltimore County (Route 3)
Monday through Saturday
Monday, Wednesday, Friday for Bel Air and surrounding area
Tuesday, Thursday, Saturday for Monkton and surrounding area


We are always accepting new customers. Interested parties can call our office, use the CONTACT form on this website, or email orders@stonemillbakery.com with inquiries.

All new customers are required to fill out a New Customer Packet before we can place orders. Our digital form can be filled out on the computer and emailed back to us, or can be printed and faxed.



Monday – Friday 9AM – 5PM
Saturday 12PM – 4PM
Closed Sunday


3600 Clipper Mill Road, Suite 121
Baltimore, MD 21211

Phone: 410-889-0726
Fax: 410-539-7353
Email: orders@stonemillbakery.com