Stone Mill has catering to suit every need.
From continental breakfasts to business lunches and cocktail parties to formal dinners; we are happy to cater your event on or off premise. Chef Alan Maw has an extensive menu of hors d’oeuvres, entrees and delectable desserts that will make any event memorable along with our experienced waitstaff.
Please email or call Dana at dana@stonemillbakery.com or 410-821-1358. Drop by and see us at the Greenspring Station Cafe!
Call to order 410.821.1358

